Bánh Mì & Beyond with Chef Nadia
Dive into the vibrant flavors of Vietnamese cooking in this hands-on class featuring two beloved favorites: Phở Gà and Bánh Mì. We’ll start by building a deeply aromatic pho broth, learning how spices, herbs, and aromatics come together to create that signature flavor.
Dive into the vibrant flavors of Vietnamese cooking in this hands-on class featuring two beloved favorites: Phở Gà and Bánh Mì. We’ll start by building a deeply aromatic pho broth, learning how spices, herbs, and aromatics come together to create that signature flavor.